Burns Sensitive with Duck

Burns Sensitive with Duck & Brown Rice Dog Food is developed by Veterinary Surgeon John Burns. Made with natural ingredients without wheat. Contains duck novel protein source Hypoallergenic. Supports sensitive skin and digestion

Composition
Brown Rice (64%) Duck Meal (22%) Oats Peas Duck Fat Sunflower Oil Seaweed Minerals.

Analytical Constituents
Crude Protein 18.5% Crude Fat 8% Crude Fibre 2% Crude Ash 6.5% Copper 18mg/kg Sodium 0.18% Calcium 1.2% Phosphorus 0.85% Magnesium 0.12% Potassium 0.5% Omega-6 fatty acids 1.7% Omega-3 fatty acids 0.2%

Nutritional Additives (per kg)
Vitamins: Vitamin A 25000IU Vitamin D3 2000IU Vitamin E 100IU Taurine 1000mg; Trace Elements: Copper (copper (II) chelate of amino acids hydrate) 12mg Iodine (calcium iodate anhydrous) 1mg Manganese (manganous chelate of amino acids hydrate) 20mg Zinc (zinc chelate of amino acids hydrate) 50mg Selenium (3b8.11 Selenised yeast inactivated) 0.2mg.

Technological Additives
Antioxidants (mixed tocopherols).