Lichfields Assorted Jam Portions 100 x 20g
Lichfields Assorted Jam Portions 100 x 20g
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Lichfields Assorted Jam Portions 100 x 2
100 Jam Portions.
Suitable for vegetarians
Suitable for Vegetarians
Box Contents: This box contains 4 variants:, 25 x Strawberry, 25 x Raspberry, 25 x Blackcurrant, 25 x Apricot
Ingredients for Strawberry
Glucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Elderberry Juice Concentrate, Prepared from 35g of Fruit per 100g, Total Sugar content 60g per 100g
Ingredients for Raspberry
Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Chokeberry Juice Concentrate, Prepared from 35g of Fruit per 100g, Total Sugar content 60g per 100g
Nutrition for Strawberry
|
Typical Values |
per 100g as sold | per 20g portion as sold |
| Energy | 1017kJ/239kcal | 203kJ/48kcal |
| Fat | <0.5g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrate | 59g | 12g |
| of which sugars | 52g | 10g |
| Protein | <0.5g | <0.5g |
| Salt | 0.10g | 0.02g |
Nutrition for Raspberry
| Typical Values | per 100g as sold | per 20g portion as sold |
| Energy | 1019kJ/240kcal | 204kJ/48kcal |
| Fat | <0.5g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrate | 59g | 12g |
| of which sugars | 52g | 10g |
| Protein | 0.5g | <0.5g |
| Salt | 0.10g |
0.02g |
Ingredients for Apricot
Glucose-Fructose Syrup, Apricots, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Prepared from 35g of Fruit per 100g, Total Sugar content 60g per 100g
Ingredients for Blackcurrant
Glucose-Fructose Syrup, Blackcurrants, Sugar, Water, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Prepared from 25g of Fruit per 100g, Total Sugar content 60g per 100g
Nutrition for Apricot
| Typical Values | per 100g as sold | per 20g portion as sold |
| Energy | 1016kJ/239kcal | 203kJ/48kcal |
| Fat | <0.5g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrate | 59g | 12g |
| of which sugars | 52g | 10g |
| Protein | <0.5g | <0.5g |
| Salt | 0.10g | 0.02g |
Nutrition for Blackcurrant
| Typical Values | per 100g as sold | per 20g portion as sold |
| Energy | 1015kJ/239kcal | 203kJ/48kcal |
| Fat | <0.5g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrate | 59g | 12g |
| of which sugars | 52g | 10g |
| Protein | <0.5g | <0.5g |
| Salt | 0.10g |
0.02g |
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