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Simply Speculoos Caramelised Biscuit Topping Sauce

Simply Speculoos Caramelised Biscuit Topping Sauce

£15.21
£15.21
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Simply Speculoos Caramelised Biscuit Topping Sauce

Indulge in the rich, creamy taste of Simply Speculoos Caramelised Biscuit Topping Sauce. Made with the finest ingredients, this decadent sauce is perfect for topping desserts, drizzling over ice cream, or adding a touch of sweetness to your morning coffee. Treat yourself to a truly irresistible experience!

Simply Speculoos Caramelised Biscuit Topping Sauce Simply

Add this delicious Dutch flavour to your desserts with Simply Speculoos Caramelised Biscuit Topping Sauce. In case you’ve missed out, speculoos is a caramelised biscuit with gentle spices like cinnamon and ginger. Pair this sauce with chocolate, vanilla, gingerbread and caramel drinks and desserts.

Our range of Simply Topping Sauces are easy to use and can be used in hot and cold drinks as well as desserts. Use to decorate your cup before pouring in your drink, as an extra topping over whipped cream or drizzled over cakes and desserts.

Suitable for vegetarians
Suitable for Halal

SIMPLY TOP TIPS

Drizzle this sauce over any toffee or caramel flavoured frappe or latte for a sweet biscuity lift, or try speculoos sauce over waffles and cheesecakes!

DIRECTIONS FOR USE

Ready to use – just drizzle over a drink or dessert as required.

INGREDIENTS

Glucose syrup, Speculoos cookie powder (Wheat flour, Sugar, Vegetable oils (Palm, Rapeseed), Caramelised sugar syrup, Raising agent: Sodium bicarbonate; Salt, Cinnamon), Water, Sugar, Glucose-fructose syrup, Sweetened condensed skimmed milk (Skimmed milk, Sugar), Gelling agent: Pectin E440, Salt, Flavourings, Preservative: E202, Powdered cinnamon, Stabilizers: E415, E471

ALLERGEN ADVICE

For allergens, please see ingredients in Bold. Contains Milk and Wheat (gluten).

May contain traces of Eggsand Mustard.

TYPICAL NUTRITIONAL VALUES (PER 100G)

Energy

1261

kJ/100g

Energy

 298

kcal/100g

Total fat

2.8

g/100g

Saturated fats

1.3

g/100g

Total carbohydrate

66.5

g/100g

Of which sugars

 47.3

g/100g

Protein

1.4

g/100g

Salt

0.48

g/100g


STORAGE INSTRUCTIONS

Storage instructions: Store in dry, cool ambient conditions.
After opening:After opening, keep container closed. Keep cap area clean and free from sauce residues. Store in cool dry ambient conditions, away from direct sunlight.
Shelf life after opening:6 months.

H

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