Aegle Early Harvest Greek Extra Virgin Olive Oil Cold Pressed, Premium Quality Polyphenols EVOO, Monocultivar green Koroneiki, Family Estate 500 ml

Product description

Harvested from the slopes of mount Aegaleon in Messenia Peloponnese the first 15 days of November, when the olives are still unripe. Ultramodern machinery is used for the milling and bottling process to safeguard the olive oil's nutritional integrity. Balanced with mild fruity flavor, gentle bitter and spicy with unique flavors of unripe fruit and herbs of the Greek land, Aegle extra virgin olive oil gives meticulous attention to details. It is the right choice for people who prefer authentic taste. Provides high nutritional value to your daily diet. Perfect for salads and healthy recipes. In mythology, Aegle is one of the daughters of Asclepius god of medicine . Her name in Greek meaning "Brightness," or "Splendor’’ either from the beauty of the human body when in good health, or from the honor paid to the medical profession

Directions

Use the olive oil perfect for salads and healthy recipes. Store it in a cool, dry place, away from light and heat. Keep it out of reach of children. It contains no known allergens.