Organic Sesame Rye Crispbread - 200g - Clearspring
Organic Sesame Rye Crispbread - 200g - Clearspring
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Clearspring Organic Rye Crispbread is a crunchy bread alternative ideal to include in a healthy breakfast. The Sesame Seeds offer an extra texture and a nutty flavour.
This Scandinavian crisp bread is baked to a traditional recipe with just a few ingredients. It is naturally high in fibre and low in fat.
Serve it with hummus, spreads, dips and toppings, salads and soups.
- High in Fibre
- Low in Fat
| Typical Values |
Per 100g |
| Energy | 1659kj/373kcal |
| Fat | 6.5g |
| of which saturates | 1g |
| Carbohydrates | 61g |
| of which sugars | 1.2g |
| Fibre | 14g |
| Protein | 11g |
| Salt | 1.2g |
FAQ
How do I serve rye crispbread? Serve it with hummus, spreads, dips and toppings, salads and soups. It makes a crunchy alternative to bread.
What is it made from? It is baked to a traditional Scandinavian recipe from wholegrain rye flour, sesame seeds and sea salt. The sesame adds extra texture and a nutty flavour.
Does it contain gluten? Yes, it contains rye and sesame, and may contain milk. Check the label if you have allergies.
Is it high in fibre? Yes, it is naturally high in fibre and low in fat.

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