Organic Sesame Seeds Hulled

What Are Organic Sesame Seeds?

Sesame seeds are instantly recognisable, unfortunately its their close association with burger buns that generally does it, which is a dear shame as Sesame seeds are extremely beneficial for health, but are often overlooked as a result.

They are an essential component for Asian cuisine especially in Thai and Japanese recipes, known for their delicate but prominent nutty flavour. Sesame is available in many different preparations with sesame oil being another essential and healthy staple in Asian cookery. Sesame Seeds are the embodiment of big things coming in small packages.

Why Should I Get Organic Sesame Seeds?

The many health benefits of sesame seeds are resultant of its nutritional content. Not only are sesame seeds an excellent source of copper and a very good source of manganese, but they are also a good source of calcium, magnesium, iron, phosphorus, vitamin B1, zinc, molybdenum, selenium, and dietary fibre. In addition to these important nutrients, sesame seeds contain two unique substances: sesamin and sesamolin.

Sesamin has been found to protect the liver from oxidative damage, while both of these substances belong to a group of special beneficial fibres called lignans. Lignans have been shown to have a cholesterol-lowering effect in humans, also preventing high blood pressure and increasing vitamin E supplies in animals.

Ultimately, Sesame Seed Combine only the very best of Splendour and nutrition, They will open the doors to exciting and exotic cooking.

Instructions for Use:

Sprinkle on a bowl of miso tofu and sticky rice. Add to salads and stir fries. Use in bread making for flatbreads, naans, and tortilla wraps. Try adding to the blender for your morning smoothie. Add to hummus recipes and finish with a dusting of seeds to serve.

Storage Instructions:

Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container.

Packaging Details:

Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some large sizes may have non resealable packaging)

FAQ

How do I use hulled sesame seeds? Sprinkle them on miso tofu and sticky rice, add to salads and stir fries, or use them in bread making for flatbreads, naans and tortilla wraps. They also work blended into a morning smoothie or stirred into hummus.

What do sesame seeds taste like? They have a delicate but prominent nutty flavour. They are an essential component of Asian cuisine, especially Thai and Japanese recipes.

Where are these sesame seeds from? The country of origin is Pakistan and the Netherlands. The only ingredient is organic sesame seeds, suitable for vegan and vegetarian diets.

Are sesame seeds suitable for a keto diet? They are low in carbohydrate at 11.70g and high in fat at 61.20g per 100g, which suits those watching carbohydrate intake. A sprinkle adds nutty flavour and crunch to keto-friendly dishes.

What's In My Organic Sesame Seeds?

Ingredients: Organic Sesame Seeds

Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Suitable for vegan & vegetarian diets

Country of Origin: Pakistan / The Netherlands